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Keto Cottage Cheese Pizza Crust


  • Author: Mira
  • Total Time: 40 minutes
  • Yield: 4 servings

Description

This Keto Cottage Cheese Pizza Crust is a quick dinner, easy recipe, and smart choice for anyone looking for low carb food ideas that still feel comforting and satisfying. With a protein-packed base, cheesy flavor, and a sturdy texture that holds your favorite toppings, it is one of those easy dinner ideas and healthy snack style meals you will want to make again and again.


Ingredients

1 cup cottage cheese

2 large eggs

1 cup shredded mozzarella cheese

1/4 cup grated Parmesan cheese

1/2 cup almond flour

1 teaspoon Italian seasoning

1/2 teaspoon garlic powder

1/4 teaspoon salt

1/4 teaspoon black pepper

1/3 cup sugar-free pizza sauce

1/2 cup shredded mozzarella cheese for topping

12 slices pepperoni


Instructions

1. Preheat the oven to 425°F and line a baking sheet or pizza pan with parchment paper.

2. Add the cottage cheese and eggs to a blender or food processor and blend until mostly smooth.

3. Pour the mixture into a bowl and stir in the mozzarella, Parmesan, almond flour, Italian seasoning, garlic powder, salt, and black pepper until fully combined.

4. Spread the mixture onto the prepared pan in an even round about 1/4 inch thick.

5. Bake for 20 minutes, or until the crust is set and lightly golden around the edges.

6. Remove the crust from the oven and spread the pizza sauce over the top.

7. Add the remaining mozzarella and pepperoni slices.

8. Return the pizza to the oven and bake for 8 to 10 minutes, until the cheese is melted and bubbly.

9. Let the pizza rest for 5 minutes before slicing and serving.

Notes

Blend the cottage cheese well for the smoothest crust texture.

Do not overload the pizza with watery toppings or the crust can soften too much.

Let the pizza rest before slicing so the crust holds together better.

  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Dinner
  • Method: Baked
  • Cuisine: American

Nutrition

  • Serving Size: 1/4 pizza
  • Calories: 248
  • Sugar: 3 g
  • Sodium: 640 mg
  • Fat: 16 g
  • Saturated Fat: 7 g
  • Unsaturated Fat: 7 g
  • Trans Fat: 0 g
  • Carbohydrates: 7 g
  • Fiber: 2 g
  • Protein: 19 g
  • Cholesterol: 127 mg

Keywords: keto pizza crust, cottage cheese pizza crust, low carb pizza, easy dinner ideas, quick dinner, high protein pizza, keto dinner, low carb food ideas