Description
This Easy 10-Minute No-Bake Grinch Pie is the perfect festive treat for the holidays. With its bright green pistachio filling, fluffy whipped topping, and buttery graham cracker crust, it delivers a quick dessert win with zero baking required. Ideal for Christmas parties, movie nights, or any time you need an easy recipe that makes everyone smile. Serve chilled for a refreshing bite that kids and adults will love—this is one of those holiday food ideas that becomes an instant favorite for dessert boards and last-minute hosting.
Ingredients
1 1/2 cups cold milk
1 (3.4 oz) package instant pistachio pudding mix
1 cup whipped topping
1/2 cup mini marshmallows
1 (9-inch) graham cracker pie crust
1 red heart sprinkle or candy
Instructions
1. In a large mixing bowl, whisk together the instant pistachio pudding mix and cold milk for 2 minutes until thickened.
2. Gently fold in the whipped topping until smooth and combined.
3. Stir in the mini marshmallows to evenly distribute them throughout the filling.
4. Pour the filling into the graham cracker pie crust and smooth the top.
5. Decorate with a red heart candy or sprinkle in the center.
6. Refrigerate for at least 2 hours, or until set.
7. Slice, serve chilled, and enjoy!
Notes
Be sure to use cold milk for the pudding to set properly.
Gently fold in the whipped topping to keep the filling fluffy.
Chill for at least 2 hours before serving for best texture.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice (1/8 of pie)
- Calories: 245
- Sugar: 16g
- Sodium: 210mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg
Keywords: Grinch Pie, no bake, holiday dessert, Christmas pie, pistachio pudding