Description
This Chicken Cobbler Dinner Casserole is the ultimate cozy meal packed with juicy shredded chicken, tender mixed vegetables, creamy sauce, and a buttery biscuit topping. Perfect for a quick dinner, weekend comfort food, or even a make-ahead freezer meal, this easy recipe delivers big flavor with minimal effort. Whether you’re searching for weeknight dinner ideas, comforting casseroles, or hearty food ideas for the family, this dish checks every box. It’s a classic, crowd-pleasing, easy recipe you’ll want to keep in your regular dinner rotation.
Ingredients
3 cups shredded cooked chicken
2 cups frozen mixed vegetables
1 can (10.5 oz) cream of chicken soup
1 cup whole milk
2 cups biscuit mix
1 1/4 cups shredded cheddar cheese
Instructions
1. Preheat the oven to 375°F.
2. In a 9×13-inch baking dish, spread shredded cooked chicken evenly.
3. Add frozen mixed vegetables on top of the chicken.
4. In a bowl, whisk together cream of chicken soup and whole milk until smooth.
5. Pour the soup mixture evenly over the chicken and vegetables without stirring.
6. Prepare the biscuit mix according to package instructions.
7. Gently spoon or pour the biscuit batter over the top of the casserole.
8. Sprinkle shredded cheddar cheese generously over the top.
9. Bake uncovered for 40-45 minutes, or until the top is golden and bubbly.
10. Let rest for 10 minutes before serving.
Notes
Do not stir the layers together before baking—this helps the cobbler texture form properly.
Use freshly shredded cheddar for a creamier melt and better golden top.
Letting the casserole rest after baking makes it easier to serve and helps flavors settle.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 portion
- Calories: 430
- Sugar: 5g
- Sodium: 920mg
- Fat: 24g
- Saturated Fat: 11g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 24g
- Cholesterol: 85mg
Keywords: chicken cobbler, dinner casserole, comfort food, easy dinner, weeknight meals, biscuit casserole, freezer meal