Description
Amish Snow Day Soup is a cozy, creamy soup packed with tender potatoes, vegetables, and a rich broth that makes it perfect for a quick dinner, easy comfort food meal, and cold weather food idea. This easy recipe is one of those family dinner ideas that feels hearty, simple, and homemade, making it a great choice for weeknight dinners, budget-friendly meals, and warm soup recipes you will want to make again and again.
Ingredients
2 tablespoons butter
1 medium onion, diced
2 carrots, peeled and diced
2 celery stalks, diced
3 garlic cloves, minced
4 medium Yukon Gold potatoes, peeled and diced
4 cups chicken broth
2 cups milk
1 cup heavy cream
3 tablespoons all-purpose flour
1 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon dried thyme
1 cup shredded cheddar cheese
2 tablespoons fresh parsley, chopped
Instructions
1. Melt the butter in a large pot over medium heat. Add the onion, carrots, and celery, then cook until softened. Stir in the garlic and cook for 30 seconds.
2. Add the diced potatoes, chicken broth, salt, black pepper, and dried thyme. Bring to a gentle boil, then reduce the heat and simmer for 15 to 20 minutes until the potatoes are tender.
3. In a bowl, whisk the milk and flour together until smooth. Slowly pour the mixture into the soup, stirring well.
4. Stir in the heavy cream and cook for 5 minutes over low heat until the soup thickens slightly.
5. Add the shredded cheddar cheese and stir until melted and smooth.
6. Taste and adjust seasoning if needed, then serve hot with chopped parsley on top.
Notes
Cut the potatoes into even pieces so they cook at the same rate and give the soup a better texture.
Reheat gently over low heat and add a splash of milk or broth if the soup thickens too much.
For extra texture, mash a few potatoes in the pot before serving to make the broth even creamier.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Soup
- Method: Stovetop
- Cuisine: Amish-American
Nutrition
- Serving Size: 1 bowl
- Calories: 320
- Sugar: 6g
- Sodium: 780mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0.5g
- Carbohydrates: 31g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 45mg
Keywords: Amish Snow Day Soup, creamy potato soup, easy soup recipe, comfort food, weeknight dinner, cold weather soup, family dinner ideas, homemade soup